

For Hotels · Cafés · Resorts · Distributors
Bring premium frozen fruit to your customers.
LUMA combines exceptional fruit, minimalist design and effortless service to create a frozen dessert experience worthy of premium hospitality.
Crafted for exceptional hospitality. Elevated by simplicity.
Real Fruit
Made with real fruit. No artificial colours. No artificial flavours.
Frozen at Peak Freshness
Frozen within hours of harvest to preserve natural taste and texture.
Premium Presentation
Elegant packaging designed to elevate your venue.
Operational Simplicity
Easy storage. Simple serving. Minimal waste.
Designed for premium environments.
LUMA belongs in the places where detail matters — from the minibar to the poolside to the quiet corner of an exceptional room.


Beach Clubs

Resorts

Premium Cafés

Restaurants

Corporate Events

Airlines

Retail
Everything required to serve LUMA — considered to the same standard as the product.

Display Freezers
Lit glass-top units that present the full range at minus eighteen. Supplied, branded and maintained for partners.

Hotel Minibar Solutions
Compact in-room freezers finished to suite standard. A considered amenity for guest rooms and suites.

Event Cart
A mobile service cart for terraces, functions and private events. On brand from arrival to last serve.

Delivery Freezer
Temperature-controlled chest units for high-volume venues. Keeps stock at specification between service periods.

Delivery Van
Refrigerated delivery from our facility to your door. Consistent cold chain, minimal handling.

Insulated Delivery Box
Rigid cold boxes and soft carry cases sized for twelve tubes. For events, room service and off-site functions.
Six flavours. One hundred grams each. Created with extraordinary fruit.
Frozen at nature’s perfect moment. No added sugar. No artificial anything.
Mango

Sun-ripened. Golden. Unmistakable.
Strawberry

Field strawberries at full season.
Passion Fruit

Whole pulp. Sharp and floral.
Pineapple

Pressed at peak sweetness.
Lime

Cold-pressed. Clean and bright.
Blackberry

Dark fruit. Deep and rounded.
A premium addition to your operation.
LUMA is designed for venues that value presentation, consistency and operational ease — without adding complexity to your team.

- Increase customer satisfaction
- Premium positioning
- Minimal staff training
- Long frozen shelf life
- Excellent presentation
- Impulse purchase opportunity
- Perfect portion control
- Minimal food waste
From enquiry to launch — considered at every step.
- 01
Tell us about your business.
Share your venue, volume and how you serve guests today.
- 02
We recommend the right setup.
Flavours, equipment and delivery tailored to your operation.
- 03
Product sampling and onboarding.
Taste the range. Review presentation. Confirm specifications.
- 04
Launch with LUMA.
Stocked, signed and ready for your first service.
Common questions.
Minimums depend on region and business type. We will confirm volumes during your initial enquiry and tailor terms to your operation.
Start a conversation with LUMA.
Tell us about your business, your guests and your volumes. We will respond with the range, commercial terms and equipment options suited to your operation.
By email.